2 results found for “lahsan*”

Khajoorpur's Garlic Pickle in Mustard Oil is a flavorful and aromatic condiment made with fresh garlic cloves that are carefully selected and pickled in high-quality mustard oil. The garlic is infused with a blend of spices and herbs, including turmeric, red chili powder, garam...

Lasore ka Achar in Oil: A traditional Pakistani pickle made with tender lasora (a type of berry), carefully selected and cooked in a rich blend of spices, herbs, and aromatic oils. The lasora berries are marinated in a mixture of mustard oil, turmeric, red...